Lucuma Powder (Pouteria lucuma)
Lucuma is the fruit of the Pouteria lúcuma tree, native to the Andean valleys of Peru. It has a hard green outer shell and a soft yellowish flesh, with a dry, sweet-tasting texture.
Known as "gold of the Incas", Lucuma has been used as a traditional remedy in South America for centuries for its various health benefits. Due to its sweet taste, it is used as a healthier alternative to conventional sugar and other popular sweeteners.
The Lucuma flour offered by EAN comes from a 100% Organic crop.
Benefits:
More nutritious than most sweeteners, rich in fibre and low in sugar.
Rich in antioxidants, such as carotenoids and polyphenols, which can offer protection against various conditions, such as diabetes and heart disease .
It can help control blood sugar.
Can improve heart health by lowering blood pressure.
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